About
Currently, students with an interest in nutrition who are not enrolled in the Bachelor of Science in Nutrition program do not have many options for receiving academic credit for taking a suite of human nutrition science courses outside of the Minor in Nutrition, or those students enrolled in the Food and Nutrition program through the College of Agriculture and Bioresources. The Certificate in Human Nutrition provides non-B.Sc.(Nutr.) students who complete a set of core courses in nutrition with a formal acknowledgement of their accomplishment.
- Two-year certificate
- Part-time program
- Offered only at the main USask campus in Saskatoon with exception of one class offered flexibly at P.A. campus, regional colleges, and/or online
What you will learn
Students will complete core nutrition courses that cover the fundamentals of human nutrition. The Certificate in Human Nutrition also allows students to choose courses of interest that range from science to community-based topics.
NUTR 210.3 Food Fundamentals and Preparation
An introduction to the science of food and its application for home consumption. Topics include food chemistry, food preparation techniques, and factors affecting food consumption.
NUTR 200.3 Introduction to Nutrition in Fitness, Sport and Health
This course provides a comprehensive overview of the introductory principles and practices of nutrition for physical activity across a variety of demographics. Students will explore the relationships between nutrition and physical activity, fitness, and sport in supporting health longevity in healthy populations throughout the lifecycle and those living with chronic conditions (e.g., diabetes, cardiometabolic diseases). The course will focus on macro and micronutrient needs for fueling physical activity and also explore the interplay of diet and exercise in manipulation of body composition as well as the benefit (or lack thereof) of dietary components such as phytochemicals and dietary supplements. Through lectures and discussions, students will gain a deeper understanding of how nutrition can enhance fitness and athletic performance, as well as overall health.
NUTR 350.3 Community Nutrition
This course is an introduction to the field of community and public health nutrition and its role in health and healthcare. The process and theoretical foundations of nutrition and health promotion and the theories, research methods, and perspectives applicable to nutrition and health promotion are covered. The role of the community and public health nutritionist in determining, delivering and managing public health and community nutrition services is emphasized along with the tools, skills, and techniques necessary for developing effective services.
The Course and Program Catalogue has the complete and official listing of required classes and their descriptions for this program.
Formally recognizing Human Nutrition as an area of specialization through a certificate program will allow students, who are interested in pursuing such, a quality education through a reputable College and institution. The certificate is available to current USask students, USask graduates, and those who have never attended the University of Saskatchewan.
Careers
The Certificate in Human Nutrition is meant to complement any existing or current degree options as it allows students to choose nutrition courses of interest that range from science to community-based topics. This certificate may also be of interest to those who are working in nutrition-related jobs such as managers in food service. It also allows students who are not interested in pursuing a degree to take human nutrition courses for interest.
Tuition estimates
| Canadian students | International students | |
|---|---|---|
| Tuition | $819 per 3 credit unit class | $3,964 per 3 credit unit class |
| Student fees | $1,121 per year | $1,121 per year |
Tuition will vary depending on the type and number of classes you take in a year. This estimate reflects a typical amount you could expect to pay per class (2024-2025 Canadian dollar rates).
Student fees are used to fund specific student benefits, including health, vision and dental coverage, a bus pass, recreational programs and fitness centre access. This estimate reflects the price you would pay if you are a full-time student.
The cost of books and supplies varies widely depending on the courses you choose. It is recommended that you budget between $1,500-$2,500 for this program.
Program options
This certificate is offered by the College of Pharmacy and Nutrition. You may earn the certificate on its own, concurrently with a degree program from this college or others, or after completing a degree.
If you are already enrolled at USask, consult your academic advisor regarding enrolling in this program.
The Course and Program Catalogue has the complete and official listing of required classes and their descriptions for this program.
Admission requirements and deadlines
Deadlines
| Start term | Application deadline | Document deadline |
|---|---|---|
|
Fall |
August 15, 2025 | August 15, 2025 |
|
Winter |
December 1, 2025 | December 15, 2025 |
Requirements
- Completion of at least 24 credit units of post-secondary coursework
- Minimum average of 70% on 18 or more transferable credit units or the cumulative weighted average from a recognized and/or accredited post-secondary institution; average calculated on all attempted courses (without breaking up an academic session) which are transferable to the University of Saskatchewan.
- Proficiency in English
Ready to apply?
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