Disclaimer

Transfer credit is assessed based on several factors, including the institution where the course was completed, the level and content of the course, the grade received, the amount of credit or instructional time, and how the course fits within your program. Transfer credit may not be awarded if:

  • the course or institution does not meet our eligibility requirements;
  • the grade does not meet the minimum required;
  • the course content or learning outcomes are not sufficiently comparable to university-level coursework;
  • the course is not at an appropriate level;
  • there is insufficient information available to assess the course;
  • the course is too old for the learning to be considered current; or
  • the course cannot be applied within the requirements or limits of your program.

In some cases, a course may receive transfer credit but may not fulfill a specific program or degree requirement. The college you are admitted to will determine how and if awarded transfer credit will be used toward your program. This list is not comprehensive and is subject to change. Letters of Permission Students who are already working towards a degree program and who want to take courses from another institution must request a letter of permission from their home institution to ensure they receive credit.

Course equivalents

St. Francis Xavier University courseUSask course
BIOL 111
INTRODUCTORY CELL BIOLOGY
BIOL 120.3
REVIEWED 2022
BIOL 112
DIVERSITY OF LIFE
BIOL 121.3
REVIEWED 2022
BIOL 203
INTRODUCTORY ECOLOGY
BIOL 228.3
REVIEWED 2022
BIOL 204
INTRODUCTORY GENETICS
BIOL 226.3
REVIEWED 2022
BIOL 315
MICROBIOLOGY
BMSC 210.3
REVIEWED 2022
BSAD 221
Intro Financial Accounting
COMM 201.3
BSAD 231
Foundations of Marketing
COMM 204.3
BSAD 241
Financial Management I
COMM 203.3
BSAD 261
Organizational Behavior
COMM 105.3
BSAD 281
Foundations Information Tech
COMM 307.3
CHEM 220
INTRODUCTORY ORGANIC CHEMISTRY
CHEM 250.3 + CHEM SR.3
ECON 201
Intermediate Microeconomics
ECON 211.3
ECON 202
Intermediate Macroeconomics
ECON 214.3
HNU 142
INTRODUCTION TO FOOD AND HEALTH
NO CREDIT
HNU 215
HUMAN NUTRITION
NUTR 120.3
REVIEWED DEC 2019
PHYS 101 + PHYS 102
PHYSICS FOR THE LIFE AND HEALTH SCIENCE I + II
PHYS 115.3 + PHYS 117.3
REVIEWED 2022
STATS 101
Introductory Statistics
STAT 245.3

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